Vacuum Skin Machine

Vacuum Skin Machine


Specifications
Details

Vacuum Skin Machine

Equipment model: DQ240VST
Maximum width of roll film : 250mm
Maximum diameter of roll film : 180mm
Capacity (box/hour) output 1 : ≈120
Capacity (box/hour) output 2 : ≈240
Displacement of vacuum pump : 10m3/h
Power supply : 220V/50hz
Total power : 2.2kw
Equipment weight : 36kg
Equipment size L × W × H : 490×380×430mm
Gross weight of package : 45kg
Packing box size L × W × H : 600×420×550mm
Maximum size of tray (mm) out of 1 : 270×180×60mm
Maximum size of tray (mm) out of 2 : 200×140×60mm


Equipment model : DQ300VST
Maximum width of roll film : 305mm
Maximum diameter of roll film : 180mm
Capacity (box/hour) output 1 : ≈120
Capacity (box/hour) output 2 : ≈240
Displacement of vacuum pump : 20m3/h
Power supply : 220V/50hz
Total power : 2.5kw
Equipment weight : 58kg
Equipment size L × W × H : 600×430×430mm
Gross weight of package : 65kg
Packing box size L × W × H : 680×520×540mm
Maximum size of tray (mm) out of 1 : 390×270×60mm
Maximum size of tray (mm) out of 2 : 270×180×60mm


Equipment model : DQ320VST
Maximum width of roll film : 320mm
Maximum diameter of roll film : 180mm
Capacity (box/hour) output 1 : ≈120
Capacity (box/hour) output 2 : ≈240
Displacement of vacuum pump : 20m3/h
Power supply : 220V/50hz
Total power : 2.5kw
Equipment weight : 58kg
Equipment size L × W × H : 600×430×430mm
Gross weight of package : 72kg
Packing box size L × W × H : 680×520×540mm
Maximum size of tray (mm) out of 1 : 410×280×60mm
Maximum size of tray (mm) out of 2 : 280×185×60mm


 

vacuum skin packing (VSP) machine is designed for packaging food products, especially meats, seafood, and other perishable items, in a way that enhances freshness and shelf life. Here’s a closer look at its features, benefits, and applications:

Features

  1. Skin Packaging: The film conforms tightly to the product, creating a second skin that minimizes air exposure while providing a visually appealing presentation.

  2. Vacuum Sealing: The machine removes air from the package, reducing oxidation and microbial growth.

  3. Heating Elements: Many machines come with built-in heaters that can heat the packaging film, allowing it to shrink and fit snugly around the product.

  4. Automatic Operation: Most VSP machines offer automation for speed and efficiency, including automatic sealing and cutting.

Benefits

  • Extended Shelf Life: Reduces spoilage by limiting oxygen exposure, helping to keep products fresh for longer.

  • Improved Presentation: The tight fit of the packaging enhances visual appeal, making it ideal for retail.

  • Reduced Freezer Burn: The tight seal helps prevent freezer burn, which can occur with traditional packaging.

  • Versatility: Can package a wide variety of products, including meats, cheeses, and cooked meals.

Applications

  • Food Industry: Commonly used for fresh or processed meats, seafood, and deli products.

  • Retail Packaging: Suitable for displaying products attractively in stores.

  • Meal Kits: Often used in meal prep services to package individual portions.

Considerations

  • Film Compatibility: The type of film used must be compatible with the products being packaged and able to withstand the necessary temperature during sealing.

  • Machine Size and Capacity: Depending on production needs, machines vary in size and speed.


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